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  • Study finds ancient migration from south brought maize, contributed to early Maya ancestry
  • Genetic testing of ancient maize reveals South American varieties played major role in development of the grain
  • Maize, Maya, Douglas Kennett
    UCSB researcher’s work reveals maize became a key food source in Central America 4,700 years ago
  • Detail shot of maize and research implements in lab of Emily Johnson
    Anthropologist develops method to identify cooking process of indigenous communities in archaeological record
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