High-density farming could require less land and preserve more natural habitat, says Bren scholar
farming
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Alumni Kim and Jack Johnson partner with UCSB’s Edible Campus Program on teaching farm to open next fall
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UCSB computer scientist Chandra Krintz has moved closer to her goal of enabling smarter, more sustainable farming through technology
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Researchers receive funding to deploy a new way to measure groundwater use and to help deal with the state’s water crisis
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Campus will host first-ever California Higher Education Food Summit as part of UC Global Food Initiative
