Christopher Costello

  • If sustainably managed, wild fisheries and mariculture could help meet the rising demand for food in the long term

  • Global analysis shows that fisheries management actually works

  • A market-based approach with appropriate incentives can enable necessary large-scale marine conservation measures

  • More prosperous global future is possible if climate change, sustainable fisheries management are addressed

  • Promising to solve an environmental problem may initially worsen it, according to new research at the Bren School

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